{
  "story_id": "73061e64cc6a293827a235f6bc76401d",
  "desk": "drm3",
  "revision": 1,
  "published_at": "2026-09-02T13:33:00.000Z",
  "content_hash": "7e58682ed91cccb8902b81084d64f0aa9bc4bd192d9657bb51467907bceba243",
  "hash_basis": "sha256 over `headline\\ndek\\nprose`, plus `\\n` + the canonical citations JSON when any source is placed, plus `\\n#blog` for blogs",
  "basis": {
    "headline": "Akdeniz Wind Blows on MasterChef: New Spanish Paella Competition",
    "dek": "A new culinary challenge on MasterChef features Spanish Paella with Mediterranean ingredients.",
    "prose": "The Turkish television show MasterChef features a new segment titled 'Akdeniz rüzgarı' (Akdeniz wind) that focuses on the preparation of Spanish Paella. [^1]\n\nThe dish calls for 300 grams of peeled shrimp and 200 grams of sliced squid as primary seafood components. [^2]\n\nThe recipe for the MasterChef segment requires 2 cups of paella rice as the base ingredient. [^3]\n\nCitrus zest adds several times the flavor of the juice alone without the sharp acidity, providing vibrancy to dishes like salad dressing and pasta. [^4]\n\nThe author travels with cooking supplies, including cake pans and spices, to ensure confidence when cooking for groups in rental properties or Airbnbs. [^5]\n\nThe Microplane zester is identified as the only tool that cannot be substituted and is often missing from rental kitchens. [^6]\n\nIngredients for the Spanish Paella include 200 grams of mussels and 200 grams of diced chicken breast. [^7]\n\nThe author previously brought a fleet of knives, tongs, and a full spice rack to East Coast beach rentals but stopped after realizing most were well-equipped. [^8]",
    "cited": "[{\"statement\":\"The Turkish television show MasterChef features a new segment titled 'Akdeniz rüzgarı' (Akdeniz wind) that focuses on the preparation of Spanish Paella.\",\"source\":\"Ekonomim\",\"instrument\":\"News\",\"claim_key\":null,\"published_at\":\"2026-09-02T13:33:00.000Z\",\"publisher_count\":1,\"sources\":[\"Ekonomim\"]},{\"statement\":\"The dish calls for 300 grams of peeled shrimp and 200 grams of sliced squid as primary seafood components.\",\"source\":\"Ekonomim\",\"instrument\":\"News\",\"claim_key\":null,\"published_at\":\"2026-09-02T13:33:00.000Z\",\"publisher_count\":1,\"sources\":[\"Ekonomim\"]},{\"statement\":\"The recipe for the MasterChef segment requires 2 cups of paella rice as the base ingredient.\",\"source\":\"Ekonomim\",\"instrument\":\"News\",\"claim_key\":null,\"published_at\":\"2026-09-02T13:33:00.000Z\",\"publisher_count\":1,\"sources\":[\"Ekonomim\"]},{\"statement\":\"Citrus zest adds several times the flavor of the juice alone without the sharp acidity, providing vibrancy to dishes like salad dressing and pasta.\",\"source\":\"CNET\",\"instrument\":\"News\",\"claim_key\":null,\"published_at\":\"2026-09-02T12:04:05.000Z\",\"publisher_count\":1,\"sources\":[\"CNET\"]},{\"statement\":\"The author travels with cooking supplies, including cake pans and spices, to ensure confidence when cooking for groups in rental properties or Airbnbs.\",\"source\":\"CNET\",\"instrument\":\"News\",\"claim_key\":null,\"published_at\":\"2026-09-02T12:04:05.000Z\",\"publisher_count\":1,\"sources\":[\"CNET\"]},{\"statement\":\"The Microplane zester is identified as the only tool that cannot be substituted and is often missing from rental kitchens.\",\"source\":\"CNET\",\"instrument\":\"News\",\"claim_key\":null,\"published_at\":\"2026-09-02T12:04:05.000Z\",\"publisher_count\":1,\"sources\":[\"CNET\"]},{\"statement\":\"Ingredients for the Spanish Paella include 200 grams of mussels and 200 grams of diced chicken breast.\",\"source\":\"Ekonomim\",\"instrument\":\"News\",\"claim_key\":null,\"published_at\":\"2026-09-02T13:33:00.000Z\",\"publisher_count\":1,\"sources\":[\"Ekonomim\"]},{\"statement\":\"The author previously brought a fleet of knives, tongs, and a full spice rack to East Coast beach rentals but stopped after realizing most were well-equipped.\",\"source\":\"CNET\",\"instrument\":\"News\",\"claim_key\":null,\"published_at\":\"2026-09-02T12:04:05.000Z\",\"publisher_count\":1,\"sources\":[\"CNET\"]}]",
    "kind": "news"
  },
  "receipt_verify": "Ed25519 over the dot-joined string `slice_hash.cursor_from.cursor_to.view.view_version.row_count`; public_key and sig are base64url of the raw 32-byte key / 64-byte signature",
  "receipt": null,
  "receipt_note": "this revision predates receipt-keeping (before v0.37.0); the filed row lives in the record",
  "generation_chain": {
    "wire": {
      "stream": "fountain_news",
      "story_id": "8564bf2a6346dbfc76da617ba2750500",
      "thread_id": "5cc5adcbc6963dc6980c79572b0cd265",
      "thread_label": "MasterChef",
      "novelty": "UPDATE",
      "content_hash": "7ec09859a7c38e0f313ba70af8c41d135237f9afbea25e17f6fb16c5c18a6a15",
      "last_published_at": "2026-09-02T13:33:00.000Z",
      "read_receipt": {
        "slice_hash": "48b2e0c3af4a8626da2fc811245788ff6e4271281efe8c00f25b0b05bb9edcc0",
        "cursor_from": "eyJ0cyI6IjIwMjYtMDktMDJUMTM6MjE6NDUuMDAwMDAwWiIsImlkIjoiY2FjYjg1OTkyMDViN2I3MWM0YzhmYmUyYWMyZDA1OWYiLCJ2IjoiMSJ9",
        "cursor_to": "eyJ0cyI6IjIwMjYtMDktMDJUMTM6NTU6MDUuMDAwMDAwWiIsImlkIjoiYWNhYmYyOWI5NzVlYzQwOTE2ZmQ0ODdhYWJiMGRmZGIiLCJ2IjoiMSJ9",
        "view": "v_fountain_news",
        "view_version": "1",
        "row_count": 100,
        "window_days": 3,
        "bytes_scanned": 10113494,
        "credits": 8,
        "price_per_100_rows": 8,
        "sig": "1xwVD3uooFyxoSm6LPZf4A-bZFY74_s3o2sTcCuvLGZGzHvwRVCTx4NMLW2iH70kOvIw6hJoMKWNufYnsOQvDw",
        "public_key": "bMUigy8O0jOnBxQ4Sc-5lwhIZ8LQVAhxMbR7qESVuUE",
        "signer_path": "lakehouse/data-extract/v1",
        "alg": "Ed25519",
        "signed": true
      }
    },
    "written_at": "2026-09-03T00:31:34.749Z"
  },
  "cited_facts": [
    {
      "statement": "The Turkish television show MasterChef features a new segment titled 'Akdeniz rüzgarı' (Akdeniz wind) that focuses on the preparation of Spanish Paella.",
      "source": "Ekonomim",
      "instrument": "News",
      "claim_key": null,
      "published_at": "2026-09-02T13:33:00.000Z",
      "publisher_count": 1,
      "sources": [
        "Ekonomim"
      ]
    },
    {
      "statement": "The dish calls for 300 grams of peeled shrimp and 200 grams of sliced squid as primary seafood components.",
      "source": "Ekonomim",
      "instrument": "News",
      "claim_key": null,
      "published_at": "2026-09-02T13:33:00.000Z",
      "publisher_count": 1,
      "sources": [
        "Ekonomim"
      ]
    },
    {
      "statement": "The recipe for the MasterChef segment requires 2 cups of paella rice as the base ingredient.",
      "source": "Ekonomim",
      "instrument": "News",
      "claim_key": null,
      "published_at": "2026-09-02T13:33:00.000Z",
      "publisher_count": 1,
      "sources": [
        "Ekonomim"
      ]
    },
    {
      "statement": "Citrus zest adds several times the flavor of the juice alone without the sharp acidity, providing vibrancy to dishes like salad dressing and pasta.",
      "source": "CNET",
      "instrument": "News",
      "claim_key": null,
      "published_at": "2026-09-02T12:04:05.000Z",
      "publisher_count": 1,
      "sources": [
        "CNET"
      ]
    },
    {
      "statement": "The author travels with cooking supplies, including cake pans and spices, to ensure confidence when cooking for groups in rental properties or Airbnbs.",
      "source": "CNET",
      "instrument": "News",
      "claim_key": null,
      "published_at": "2026-09-02T12:04:05.000Z",
      "publisher_count": 1,
      "sources": [
        "CNET"
      ]
    },
    {
      "statement": "The Microplane zester is identified as the only tool that cannot be substituted and is often missing from rental kitchens.",
      "source": "CNET",
      "instrument": "News",
      "claim_key": null,
      "published_at": "2026-09-02T12:04:05.000Z",
      "publisher_count": 1,
      "sources": [
        "CNET"
      ]
    },
    {
      "statement": "Ingredients for the Spanish Paella include 200 grams of mussels and 200 grams of diced chicken breast.",
      "source": "Ekonomim",
      "instrument": "News",
      "claim_key": null,
      "published_at": "2026-09-02T13:33:00.000Z",
      "publisher_count": 1,
      "sources": [
        "Ekonomim"
      ]
    },
    {
      "statement": "The author previously brought a fleet of knives, tongs, and a full spice rack to East Coast beach rentals but stopped after realizing most were well-equipped.",
      "source": "CNET",
      "instrument": "News",
      "claim_key": null,
      "published_at": "2026-09-02T12:04:05.000Z",
      "publisher_count": 1,
      "sources": [
        "CNET"
      ]
    }
  ],
  "note": "A signature proves who filed this and that it has not changed since. It never makes a claim true."
}